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  • Olmeda Origenes

    • Our History
    • Our Values
  • Products

    • COLD PRODUCTS

      • CURED HAMS & SHOULDERS
      • CECINA
      • HAND-CUT
      • COOKED MEATS
      • FRESH SAUSAGE
      • COLD MEATS
      • ARTISAN CHEESES
      • FISH
    • NON-REFRIGERATED PRODUCTS

      • SEASONING & SPICES
      • BREAD & NUTS
      • SPANISH SWEETS
      • OLIVES & PICKLES
      • CANNED FISH
      • CANNED VEGETABLES
      • RICE AND PASTA
      • Bread Collection
    • FROZEN MEAT

      • Suckling Lamb
      • Suckling Pork of Segovia
      • Mountain Meat Collection
    • CHEF SOLUTIONS

      • PAELLA STOCK
      • Confit Artichokes
      • Natural Powder Tomato
      • Ham Holders
  • Services
  • News & Recipes
  • Contact Us
  • Español
  • Français
Torta Extremeña Olmeda Orígenes: Five Questions to Become Expert

The cheese that we commonly refer to as "queso de torta" is crafted by coagulating sheep's cheese with the infusion...

23 January, 2024
Recipes with authentic Sobrasada from Mallorca I.G.P. by Olmeda Orígenes

We present you with different recipes to enjoy the authentic sobrasada from Mallorca, ideal for enhancing your dishes....

19 January, 2024
Unconventional Ideas for Enjoying Catalan Fuet: Tartar Fuet Olmeda Orígenes

"An appetizer that cannot be missing from your table."...

09 January, 2024
The Table Olive Crisis: Challenges and Sustainable Solutions

Crafting Culinary Bliss: Spanish Cold Boards with Olmeda Origenes...

26 December, 2023
Creating the Perfect Cheese and Charcuterie Board with Olmeda Orígenes

Crafting Culinary Bliss: Spanish Cold Boards with Olmeda Origenes...

31 October, 2023
Cabrales Cheese Olmeda Origins: Tradition and Flavor in Every Bite

Cabrales Cheese: A Journey of Culinary Enchantment...

01 August, 2023
A Journey through the World’s Finest Ham: Olmeda Orígenes

Iberian Cooked ham, A complete tour of the best ham in the world...

20 July, 2023
Discover the Authentic Flavor of Olmeda Orígenes Chorizo, Your Perfect Barbecue Companion

Chorizo for the BBQ season...

12 July, 2023
Visit the Catalan Fuet and Salchichon Olmeda Origenes Factory

A Memorable Visit to the Fuet Catalan and Salchichon de Vic Factory in Barcelona....

05 July, 2023
Finger licking Olives

Seasoning and origin of Finger-licking olives....

30 June, 2023
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Recent Posts
  • Visit to the Manchego Cheese Factory:
  • Recipes with Sweet Olive Oil Flatbread
  • Confit Artichokes: the Heart of Madrid
  • Olmeda Origenes Saffron Summer Cocktails
  • New Olmeda Orígenes product: Salsa Brava
Olmeda Origenes

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CONTACT US

MADRID. Spain.

Calle Ángel Muñoz 15, 1º. 28043 Madrid. España.
Email: export@olmedaorigenes.com
Tel: + 34 913 431 124

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