Olmeda Orígenes


The Anchodinas are an Atlantic gift to please all the senses. Fresh fish from the Atlantic, they are left to cure in the cold Castilian air. This fish is properly preserved, brought inland from the blue waters to be seasoned thus maintaining all its properties.

The anchodina is the cleaned loin of the sardine “pilchardus”. Each Anchodina Olmeda Orígenes is cleaned by hand, the bones are removed but the skin is kept. After being seasoned, it is preserved in oil and left to dry for some days.


Enthusiastic about our anchodina? Contact us! Whether you are a wholesaler, importer, catering, restaurant or supermarket, we will offer a solution with our food service or retail packagings. We are experts in the selection and distribution of the best Spanish food with an internationally renowned brand. Olmeda Origenes is able to deliver to any part of the world with the necessary import requirements and documents, custom dispatch and all the benefits of a single brand. if you are interested, please contact export@olmedaorígenes.com and let yourself be captivated by our exceptional gastronomy.


• Tray 100 gr. (9/11 fillets) Product code: 17003
• Tray 740 gr. (45/50 fillets) Product code: 17004



Tasting note

It has a similar color to anchovies, but it is shinier.

It has a fleshy and a firm texture. The anchodina has a salty aroma, and is delicious on the palate, with a very nice touch of salt.

Cooking suggestion

Wedding Toast: Anchovies & white anchovies.

Shelf Life 12 months
Origin Mediterranean and Cantabrian Sea.