Olmeda Orígenes | Little Sardines in Olive Oil.
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Little Sardines in Olive Oil

Sardine Pilchardus is an exceptional fish due to its unsaturated fat and its extraordinary taste. It is caught in the North Sea of the Iberian Peninsula and it is cleaned and hand canned, one by one, after a light toasted. It is kept in olive oil.

Cooking suggestion

Sardines and Piquillo Peppers Salad.

Shelf Life

6 years


Pontevedra, Galicia


  • Tin 115 gr, 16/20 sardines; Product code: 25001