We have captured this Leonese gem: Spicy Beef Chorizo, with an extraordinary flavour and aroma that captivates the strictest palate. It is produced in Ferral del Bernesga, whose cold winters and altitude create the perfect conditions for the elaboration of this premium product.
This spicy beef chorizo is made from a selection of the finest beef meat, minced and then rolled by hand into sausage shape. It is seasoned with paprika from La Vera, garlic, salt and oregano and left to dry for three months to achieve its unique flavour. Free of additives or preservatives.
Enthusiastic about our beef chorizo spicy? Contact us! Whether you are a wholesaler, importer, catering, restaurant or supermarket, we will offer a solution with our food service or retail packagings. We are experts in the selection and distribution of the best Spanish food with an internationally renowned brand. Olmeda Origenes is able to deliver to any part of the world with the necessary import requirements and documents, custom dispatch and all the benefits of a single brand. if you are interested, please contact export@olmedaorígenes.com and let yourself be captivated by our exceptional gastronomy.
Presentation
Intense red colour in horseshoe shape with an irregular surface. On the nose, aromas such as paprika, dried fruit, spices and aromatic herbs stand out. It has a very agreeable texture on the palate with an intense flavour. Tender, elegant and with a spicy finish.
Optimum serving temperature: 17° and 20 °C.
Shelf Life 12 months
Origin Ferral del Bernesga, León.
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