01 Oct Discover the Exquisite Flavor of Hand-Cut Ibérico Bellota Ham
The Hand-Cut Ibérico Bellota Ham from Olmeda Orígenes is more than just a gourmet product; it is an unparalleled culinary experience. Sourced from exclusive black Iberian pigs, regarded as the most distinguished breed of pork in the world, this ham offers a flavor and aroma that position it as one of the most sought-after and appreciated products in global gastronomy.
¿What Makes Ibérico Bellota Ham Unique?
For ham to be considered authentic Ibérico Bellota Ham, it must come from black Iberian pigs that have been exclusively fed acorns during the montanera, a crucial phase in their development. These acorns are not only rich in healthy fatty acids but also impart the sweet, subtle flavor that distinguishes this ham. The result is a product that combines tender meat with a marbling of fat that melts in your mouth, along with a characteristic aroma that makes it a supreme delicacy.
Exclusive Hand-Cut Format
At Olmeda Orígenes, we take pride in offering Hand-Cut Ibérico Bellota Ham in an exclusive format. Each piece is carefully sliced by a skilled ham cutter, ensuring that every slice retains its exceptional quality, texture, and flavor. This manual process not only guarantees a perfect cut but also honors the centuries-old tradition surrounding Iberian ham.
The sliced ham is vacuum-sealed to preserve its freshness and ensure it arrives in optimal condition. Each 100-gram package is ready to serve, making it an extremely cost-effective product: buy 100 grams, serve 100 grams, with no loss in quality or weight.
Advantages of Choosing Olmeda Orígenes Hand-Cut Ham
- Guaranteed Quality: We only select the finest Ibérico Bellota hams, cured for years under the best conditions.
- Practical Format: Ready to serve, with no additional handling required, ideal for any occasion.
- Professional Cut: Each slice is hand-cut, ensuring an impeccable presentation and easy consumption.
omato and Ibérico Bellota Ham Toasts: A Delicious and Easy Recipe
If you’re looking for a simple, delicious recipe that’s perfect for impressing your guests, tomato and Ibérico Bellota ham toasts are the ideal choice. This recipe stands out for its combination of fresh and authentic flavors, with the undisputed star being the Hand-Cut Ibérico Bellota Ham from Olmeda Orígenes. This ham, expertly sliced by hand, is the perfect complement for gourmet toasts.
Ingredients to Prepare Tomato and Ibérico Ham Toasts (for 4 people):
- 4 slices of rustic bread (you can use artisanal bread from Olmeda Orígenes)
- 2 ripe tomatoes
- 100 g of Hand-Cut Ibérico Bellota Ham from Olmeda Orígenes
- Extra virgin olive oil
- Salt to taste
- Black pepper (optional)
